Old-Fashioned Country Ham Steak By montanahappy.com
Delicious! Tasty! I want more and more!
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1 pound ham slice 2 Tablespoons butter 1/2 cup water 2 Tablespoons Dijon mustard 1/4 cup brown sugar 1 teaspoon paprika etc etc etc * CLICK TO SEE FULL INGREDIENTS *
Instructions:
Melt butter in skillet and add ham, cooking until brown on both sides approximately 3-4 minutes each side.
Remove ham steak from pan and keep warm.
Add remaining ingredients; water, Dijon mustard, brown sugar and paprika to the pan and cook until sugar is dissolved, approximately five minutes.
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