
The Easiest Strawberry Jam Recipe
By familygrowingpains.com
Take a look at my favorite! It is so easy a beginner can do it!
Yield: 1 Servings
Ingredients:4 cups of hulled strawberries (fresh or frozen)3 1/2 cups of sugar1/4 cup lemon juice1 box of low sugar pectin* CLICK TO SEE FULL INGREDIENTS * Instructions: Prepare the strawberries by hulling and cutting up into pieces. Put strawberries and lemon juice into a pot. Turn on medium-high heat. Allow them to heat up. As the strawberries heat, I use my spoon to mash them as they get soft. Mix 1 cup sugar with the box of pectin. Once the strawberries are boiling, mix in the sugar and pectin. Stir well. Add the rest of the sugar to the mixture. Bring to a boil. It should be a rolling boil that doesn’t slow down if you are stirring. Allow to boil (as you stir) for one minute. Remove from heat. etc For Full Instruction:
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